Now I love Germany. I have been here a number of times, visiting Frankfurt, Köln (Cologne), Charlemagne's venerable imperial capital Aachen, and this will be my third time in Munich, a city I love.
I have been impressed with the beauty of its countryside, the cleanliness and efficiency of its cities. I also have to say I love German food. Germany, however, is in no way like Italy... We have definitely landed on another world...
First of all, compared to Italians, Germans seem so very serious, silent, sometimes verging on sullen, even here in beautiful beer-loving Bavaria... Perhaps we are bumping into people who feel the crushing weight of a debt-ridden Europe on their hard working shoulders. Who knows? So far, the only people who have been really friendly are the hotel staff, and part of their job is to be outgoing and smile... Mamma mia, mi manca l'Italia!
This morning we all
took the train into the historic centre of Munich and got off at Marienplatz,
this beautiful gothic square in front of the Rathuis, or City Hall. There is an
amazing glockenspiel in the Rathuis tower that is a huge tourist attraction.
We
went to look for the restaurant where we had a great Bavarian breakfast three
years ago...
Happy and bountiful Bavarian breakfast April 2009 |
In 2009 we ate out under the umbrellas in the square and enjoyed the view, both the amazing glockenspiel, and the milling throngs of locals and tourists...
We couldn't recall the name of the restaurant but we remembered the location. This time we ate inside... The food was okay... but, perhaps it was the fact that we were eating inside and getting weird vibes from one of the waiters, a young man from India... There was just something so very weird or off about his energy...
We couldn't recall the name of the restaurant but we remembered the location. This time we ate inside... The food was okay... but, perhaps it was the fact that we were eating inside and getting weird vibes from one of the waiters, a young man from India... There was just something so very weird or off about his energy...
...and it certainly affected our experience... Long story short, we think Richard got food poisoning from
something he ate there. About an hour after breakfast he almost blacked
out and was extremely sick. We had to rush him to a cafe to get to a washroom. It was
really scary... Richard even said he felt like he had been poisoned... Who knows? The waiter might have slipped something into his food. It may also have been an unfortunate menu choice and coincidence. Luckily he got
better, but while it was happening we were all very frightened for him...
We finally got Richard sorted out and resumed our walk through the city when twice, I was almost hit by a car... People say that Italians are crazy drivers, but at least while I was in Italy, I always knew what to expect and nothing ever happened to us. Here in Munich, we ended up having three close calls in one day! Basta! Smetila! : (
We finally got Richard sorted out and resumed our walk through the city when twice, I was almost hit by a car... People say that Italians are crazy drivers, but at least while I was in Italy, I always knew what to expect and nothing ever happened to us. Here in Munich, we ended up having three close calls in one day! Basta! Smetila! : (
Courtesy OpenBuildings.com |
We found the Spatenhuis, the amazing restaurant where we had
our last dinner in Munich together three years ago. Like then, they have a
special white asparagus menu I plan to take full advantage of tomorrow during
our last dinner in Europe. White asparagus soup! yum!
To tell you the truth, though I was excited to have Bavarian weisswurst and other local delicacies, after having it twice I have mostly been going to a Turkish fast food donair place called Oliva in Terminal 2 at the Munich airport. Three times I have had an amazing vegetarian donair with beautiful fresh greens and vegetables, cous cous and tomatoes and feta cheese and tzatsiki and this amazingly delicious high fibre meal only cost me 3.9 €. That's what I had for dinner tonight and may have for lunch tomorrow, so that may be four times in three days...
Courtesy Richard Rooney |
Their TV has about nine different language services, so, YES we have been watching Italian TV when we have it on... And I have been walking up the stairs to our room (so hard to let go of Italy and Casperia!!!).
The only frustrating thing about the hotel is that although we have a plan that allows us free Internet access, because this is a business hotel, wireless Internet use is very high and there have been many times we have not been able to access the Internet for email or Facebook. There were many times that I was in the middle of a post and then the Internet failed.
It is great though, when we can get on, to read posts and see photos from friends in Italy.
Nicoleta, courtesy of Stefano Aperio Bella |
Anyway, we change hotels tomorrow to the Palace Hotel and leave here for Toronto around noon on the 19th. Right now I am very much looking forward to getting back to Canada to see our house and reunite with our cat Smokey...
I can't wait to go through our pictures and to post them on Facebook along with the photos our friends here in Italy took.
Anyway, I hope tomorrow is a much less exciting day than today was... I am looking forward to our white asparagus meal at the Spatenhaus, and then getting ready for the road home. Buona notte a tutti.
This morning I had apple strudel for breakfast. "Pippistrelloman" is out doing
some last minute shopping at the airport. I don't know where Candace is...
Packing, packing, packing, moving to another hotel in the centre. This is our last night
in Germany—our last night in Europe…
We checked into the Palace Hotel here in Munich. OMG! What a
wonderful treat on our last night here! The view of the inner courtyard from our room |
Ismaninger Straße 2, Munich - Best Bread in town! |
Later this afternoon I walked for about two hours in the beautifully kept parklands along the River Isar. It was quite beautiful and very peaceful... and there was lots of amazing public art along the way.
This looks familiar... I gemelli, dove sono? |
I had salmon and white asparagus. Richard had veal meat balls with pepper and cognac sauce, and Candace had roast pork... Good food, but way too much to eat. How can Germans eat like this after drinking so much beer? They probably walk a lot and have their own stairs…
We are happy. We are tired. We have had a wonderful
experience here in Europe. We are sad to leave Italy... It feels like we have left a part of our heart somewhere out there in the Sabine hills. It could be in any number of places: at Il Sogno in Casperia or at Friends Caffe. It could be in the old town in Poggio Mirteto guarded by a friendly grey cat, or at the base of the pentagonal tower in Catino among the mentuccia. It could be hidden under a bench among the olive groves of Farfa, or among the tangled roots of Canneto's ancient Ulivone, or on a wind-swept cobbled street in lonely Fianello... Or it could be laying in an icey pool in the dark stalactite-studded and bat-guarded depths of La Grotta Grande in Monteleone Sabino. Perhaps a small piece of our heart has been left behind in all of those places...
"Come back", they call to us, "Vi aspettiamo!", even as we are heading home to Vancouver.
"Come back", they call to us, "Vi aspettiamo!", even as we are heading home to Vancouver.
The Stairs of Casperia, courtesy of Lorenzo Capanna |
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